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Lunchmeny

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We offer four different choices of daily dishes

incl. bread, butter, filtered water & salad 117kr

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Pick & Weigh Salad Buffet 21:90kr/hg

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Both hot and cold take away lunches are available

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Plus our newly re-launched

Home by Roots Rescue boxes

Which are sealed boxes ready to be simply warmed at home made up of the days unsold portions

available between 08:00 - 10:00 and 14:00 - 15:00 daily for 65 kr

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If you wish to book one of our private dining rooms for a one, two or three course business lunch

 please mail us at:

catering@rootsfoodmarket.se

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LUNCH MENU WEEK 19

Monday

Meat: PEPPER FRIED PORK SIRLOIN | potatoes | tarragon sauce | apple and Dijon mustard

Fish: CHEESE GRATINATED HADDOCK | potatoes | white wine sauce | fennel

Streetfood: LEMON PASTA | chicken | spinach | basil

Vegetarian: MUSHROOM YAKINIKU | cabbage | egg | sesame seed rice

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Tuesday

MEAT: SCHNITZEL TUESDAY AT ROOTS | roasted potatoes | sauce | herb butter

Fish: HADDOCK | pork belly | beetroot | boiled potatoes | browned butter

Streetfood: BEEF EGG NOODLES | teriyaki sauce | sesame seeds | cilantro

Vegetarian: BEETROOT PATTIES | lightly pickled cucumber | garlic yoghurt | caraway rice

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Wednesday

Rope: BBQ PORK | chili roasted potatoes | peppers | aubergine | zuccini

Fish: FRIED BREADED FISH | shrimp mix | lumpfish roe | boiled potatoes

Streetfood: LASAGNE | tomato | parmesan sallad

Vegetarian: CANNELONI | ricotta | spinach

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Thursday

We are closed and celebrating Ascension!

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Friday

We are closed and celebrating Ascension!

DEAR VOLVO FAMILY AND GUESTS

Roots team welcomes you to your new home and to our kitchen. Our core principles in cooking are that we use fresh ingredients that change with the seasons. Our chefs prepare all of our food from the beginning, including broths, soups, dressings and sauces. Where inspiration and passion for cooking is based on classic meals from all over the world.

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SUSTAINABLE FUTURE

We at Roots believe that we all need to do what we can for a sustainable future from an environmental point of view. We have made it our goal to use disposable items that can be recycled, composted or reused. We use plant-based materials that are 100% compostable. Our chefs have a zero tolerance for food waste when working in the kitchen, every bit of the vegetable or protein is used to create delicious broth and sauces, which would otherwise be discarded as waste.

HOME BY ROOTS

We have created HOME by Roots, which is unique to our restaurant.

At the end of each lunch, we save all unsold lunches in sealed microwave friendly lunch boxes that are sold for SEK 65 to our guests from the fridge in the café.

This is ideal for those of you with a family who wants a delicious home-cooked meal but have limited time or for those who just want to enjoy their evening without having to worry about preparing dinner.

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