Lunch at Roots Week 25
Monday
Vegetarian: Spinach & ricotta tortellini with herb sauce, spinach, cherry tomato & zucchini salad
Fish: Spice-baked salmon with roasted tomato & harissa sauce, zucchini salad & roasted potatoes
Meat: Herb-marinated pluma pork with black garlic aioli, pimientos de padrón & rosemary jus
Street Food: Creamy truffle pasta with braised beef, mushrooms and spinach,
served with Gremolata & grated cheese
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Tuesday
Vegetarian: Panko-crusted semolina cake with dill, potato wedges,
crushed green peas, tartar sauce & lemon
Fish: Beer-battered fish and chips with crushed green peas, tartar sauce, fries & lemon
Meat: Moroccan beef meatballs with tabbouleh, pickled red onion, garlic yogurt & mixed seeds
Street Food: Chicken in Thai green curry with eggplant & jasmine rice
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Wednesday
Vegetarian: Vegetable patties with feta yogurt, wheat berries & Mediterranean vegetables
Fish: Brown butter-baked hake with curried cauliflower, dill, white wine sauce & mashed potatoes
Meat: Jalapeño cheese-bomb sausage with mustard cream, sauerkraut,
crispy fried onions & mashed potatoes
Street Food: Teriyaki pork and vegetable stew, served with noodles & sesame mayonnaise
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Thursday
Vegetarian: Broccoli pancake with charred vegetables, feta- cheese yogurt & roasted quinoa
Fish: Lobster bisque with fish and seafood, cognac, potatoes & fennel salad
Meat: Chicken Milanese with tomato and arugula salad, lemon & caper mayonnaise, & potatoes
Street Food: Burgers at Roots! Chipotle dip, brioche bun, fries & accompaniments
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Friday
The team at Roots Food Market wishes you a Happy Midsummer
and looks forward to welcoming you back on Monday
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We offer four different choices of daily dishes
incl. bread, butter, filtered water & salad 123kr
PLUS
Pick & Weigh Salad Buffet 25.00kr/hg
Both hot and cold take away lunches are available
Lunch is served from 11:00 until 13:30 Monday through Friday
Home by Roots Rescue boxes
Which are sealed boxes ready to be simply warmed at home made up of the days unsold portions
available between 08:00 - 10:00 and 14:00 - 15:00 daily for 70kr
If you wish to book one of our private dining rooms
for a one, two or three course business lunch
please mail us at:
DEAR VOLVO FAMILY AND GUESTS
Roots team welcomes you to your new home and to our kitchen. Our core principles in cooking are that we use fresh ingredients that change with the seasons. Our chefs prepare all of our food from the beginning, including broths, soups, dressings and sauces. Where inspiration and passion for cooking is based on classic meals from all over the world.
SUSTAINABLE FUTURE
We at Roots believe that we all need to do what we can for a sustainable future from an environmental point of view. We have made it our goal to use disposable items that can be recycled, composted or reused. We use plant-based materials that are 100% compostable. Our chefs have a zero tolerance for food waste when working in the kitchen, every bit of the vegetable or protein is used to create delicious broth and sauces, which would otherwise be discarded as waste.
HOME BY ROOTS
We have created HOME by Roots, which is unique to our restaurant.
At the end of each lunch, we save all unsold lunches in sealed microwave friendly lunch boxes that are sold for SEK 70 to our guests from the fridge in the café.
This is ideal for those of you with a family who wants a delicious home-cooked meal but have limited time or for those who just want to enjoy their evening without having to worry about preparing dinner.
