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Lunch at Roots Week 10
Monday
Vegetarian: Ricotta & spinach tortellini in tomato sauce,
garlic-fried spinach, grated cheese & honey-roasted sunflower seeds
Fish: Västerbotten-baked fish with mashed potatoes, Sandefjord sauce & herbs
Meat: Rosemary-marinated pork tenderloin, roasted potato wedges, pesto cream & arugula
Street food: Chicken Panang with coconut milk, vegetables,
Thai basil, jasmine rice & peanuts
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Tuesday
Vegetarian: Risotto patties with roasted root vegetables, mozzarella salad & gremolata
Fish: Shrimp dumplings in dashi broth, noodles, soybeans & wakame
Meat: Schnitzel Tuesday at Roots! with red wine sauce,
caper & anchovy butter & roasted potatoes
Street food: Chuck pasta in pepper sauce with mushrooms & Grana Padano
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Wednesday
Vegetarian: Korean potato pancake with chili glaze, stir-fried vegetables, beans & sesame seeds
Fish: Cod patties with frothy dill sauce, coarsely crushed root vegetables,
pickled vegetables & roasted seeds
Meat: Oven-roasted chicken thigh with bourbon cream sauce, potato puree & baked onion
Street food: Fried rice with ground beef, vegetables & egg
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Thursday
Vegetarian: Massaman curry with mushrooms, potatoes, coconut milk, jasmine rice & fried onions
Fish: Fried breaded fish with shrimp salad, potato puree, green peas & lemon
Meat: Greek beef patty with fried potatoes, tzatziki & feta cheese salad
Street food: Pea soup with sausage and bacon, freshly baked pancakes with homemade jam & cream
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​Friday
Vegetarian: Pesto pizza with shaved zucchini & fried oyster mushrooms
Fish: Roots creamy fish stew with shrimp & dill
Meat: Overnight-baked chuck with béarnaise sauce, fries & tomato salad
Street food: Korean pork bulgogi with jasmine rice, sesame seeds & spring onions
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We offer four different choices of daily dishes
incl. bread, butter, filtered water & salad 123kr
​PLUS
Pick & Weigh Salad Buffet 25.00kr/hg​
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Both hot and cold take away lunches are available
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Lunch is served from 11:00 until 13:30 Monday through Friday
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Home by Roots Rescue boxes
Which are sealed boxes ready to be simply warmed at home made up of the days unsold portions
available between 08:00 - 10:00 and 14:00 - 15:00 daily for 70kr
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If you wish to book one of our private dining rooms
for a one, two or three course business lunch
please mail us at:
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DEAR VOLVO FAMILY AND GUESTS
Roots team welcomes you to your new home and to our kitchen. Our core principles in cooking are that we use fresh ingredients that change with the seasons. Our chefs prepare all of our food from the beginning, including broths, soups, dressings and sauces. Where inspiration and passion for cooking is based on classic meals from all over the world.
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SUSTAINABLE FUTURE
We at Roots believe that we all need to do what we can for a sustainable future from an environmental point of view. We have made it our goal to use disposable items that can be recycled, composted or reused. We use plant-based materials that are 100% compostable. Our chefs have a zero tolerance for food waste when working in the kitchen, every bit of the vegetable or protein is used to create delicious broth and sauces, which would otherwise be discarded as waste.
HOME BY ROOTS
We have created HOME by Roots, which is unique to our restaurant.
At the end of each lunch, we save all unsold lunches in sealed microwave friendly lunch boxes that are sold for SEK 65 to our guests from the fridge in the café.
This is ideal for those of you with a family who wants a delicious home-cooked meal but have limited time or for those who just want to enjoy their evening without having to worry about preparing dinner.
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